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Food - Valentine's Virtual Tasting

Valentine's DInner Kit


3 course dinner for two with sides
- SOUP: Heirloom Squash Bisque (Heirloom Squash, Tart Apple, Carrot, Celery, Onion, Cream)
- APP: Spanikopita Tart (Spinach and Feta Tart (Arugula, Endive, Roasted Pepper and Lemon Vinaigrette)
- Main: Steak Pie (6inch Braised Steak Pie, Onion Gravy, Tomato, Pastry Crust, Puff Pastry Top)
- MAIN: Crab Cake (Jumbo Lump Crab, Scallion, Parsley, Egg, Breadcrumb)
- Sides: Baby Carrots & Broccolini (Toasted Almonds, Herbed Compound Butter)

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